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Editorial Florida News, St. Petersburg, USA - 11 Sep 2024
- 2024-09-12
- 2
Editorial Market Retail in Qingdao
- 2024-03-30
- 1
Editorial Beziers : illustration of a melanosporum truffle meal
- 2024-03-26
- 1
Editorial Beziers : illustration of a melanosporum truffle meal
- 2024-03-08
- 1
Editorial Spain: Andalusia
- 2024-02-25
- 1
Editorial Event to promote Japanese food held in Bern
- 2024-02-07
- 2
Editorial JETRO event in Paris to promote Japanese scallops
- 2024-01-23
- 1
Editorial JETRO event in Paris to promote Japanese scallops
- 2023-12-07
- 1
Editorial JETRO event in Paris to promote Japanese scallops
- 2023-12-07
- 1
Editorial JETRO event in Paris to promote Japanese scallops
- 2023-12-07
- 1
Editorial JETRO event in Paris to promote Japanese scallops
- 2023-12-07
- 1
Editorial JETRO event in Paris to promote Japanese scallops
- 2023-12-07
- 1
Editorial Rungis International Market - Southern Paris, France - 06 Dec 2023
- 2023-12-06
- 6
Editorial 2023 Andrew Fairlie Scholarship winners crowned by all-star chef panel, Gleneagles hotel, perth, Scotland UK - 22 Nov 2023
- 2023-11-23
- 10
Editorial 2023 Andrew Fairlie Scholarship winners crowned by all-star chef panel, Gleneagles hotel, perth, Scotland UK - 22 Nov 2023
- 2023-11-17
- 1
Editorial Return From Scallop Fishing - Port-En-Bessin, France - 13 Nov 2023
- 2023-11-14
- 69
Editorial Return From Scallop Fishing - Port-En-Bessin, France - 13 Nov 2023
- 2023-11-01
- 1
Editorial Daily life, London, UK - 24 Oct 2023
- 2023-10-26
- 1
Editorial Grilled Oysters, Markham, Canada - 24 Jun 2023
- 2023-07-02
- 2
Editorial Japanese Style Barbequed Scallops, Markham, Canada - 24 Jun 2023
- 2023-06-29
- 4
Editorial Japanese Style Barbequed Scallops, Markham, Canada - 24 Jun 2023
- 2023-06-16
- 1
Editorial Japanese Style Barbequed Scallops, Markham, Canada - 24 Jun 2023
- 2023-06-16
- 1
Editorial Japanese Style Barbequed Scallops, Markham, Canada - 24 Jun 2023
- 2023-06-16
- 1
Editorial Japanese Style Barbequed Scallops, Markham, Canada - 24 Jun 2023
- 2023-06-16
- 1
Editorial Japanese Style Barbequed Scallops, Markham, Canada - 24 Jun 2023
- 2023-06-16
- 1
Editorial Japanese Style Barbequed Scallops, Markham, Canada - 24 Jun 2023
- 2023-06-16
- 1
Editorial Japanese Style Barbequed Scallops, Markham, Canada - 24 Jun 2023
- 2023-06-16
- 1
Editorial Japanese Style Barbequed Scallops, Markham, Canada - 24 Jun 2023
- 2023-06-16
- 1
Editorial Japanese Style Barbequed Scallops, Markham, Canada - 24 Jun 2023
- 2023-06-16
- 1
Editorial Japanese Style Barbequed Scallops, Markham, Canada - 24 Jun 2023
- 2023-06-16
- 1
Editorial Japanese Style Barbequed Scallops, Markham, Canada - 24 Jun 2023
- 2023-06-16
- 1
Editorial Japanese Style Barbequed Scallops, Markham, Canada - 24 Jun 2023
- 2023-06-16
- 1
Editorial Japanese Style Barbequed Scallops, Markham, Canada - 24 Jun 2023
- 2023-06-16
- 1
Editorial Japanese Style Barbequed Scallops, Markham, Canada - 24 Jun 2023
- 2023-06-16
- 1
Editorial Japanese Style Barbequed Scallops, Markham, Canada - 24 Jun 2023
- 2023-06-16
- 1
Editorial Japanese Style Barbequed Scallops, Markham, Canada - 24 Jun 2023
- 2023-06-16
- 1
Editorial Japanese Style Barbequed Scallops, Markham, Canada - 24 Jun 2023
- 2023-06-16
- 1
Editorial Japanese Style Barbequed Scallops, Markham, Canada - 24 Jun 2023
- 2023-06-16
- 1
Editorial Japanese Style Barbequed Scallops, Markham, Canada - 24 Jun 2023
- 2023-06-16
- 1
Editorial Japanese Style Barbequed Scallops, Markham, Canada - 24 Jun 2023
- 2023-06-16
- 1
Editorial Japanese Style Barbequed Scallops, Markham, Canada - 24 Jun 2023
- 2023-06-16
- 1
Editorial Japanese Style Barbequed Scallops, Markham, Canada - 24 Jun 2023
- 2023-06-16
- 1
Editorial Japanese Style Barbequed Scallops, Markham, Canada - 24 Jun 2023
- 2023-06-16
- 1
Editorial Japanese Style Barbequed Scallops, Markham, Canada - 24 Jun 2023
- 2023-06-16
- 1
Editorial Japanese Style Barbequed Scallops, Markham, Canada - 24 Jun 2023
- 2023-06-16
- 1
Editorial Japanese Style Barbequed Scallops, Markham, Canada - 24 Jun 2023
- 2023-06-16
- 1
Editorial Japanese Style Barbequed Scallops, Markham, Canada - 24 Jun 2023
- 2023-06-16
- 1
Editorial Japanese Style Barbequed Scallops, Markham, Canada - 24 Jun 2023
- 2023-06-15
- 1
Editorial Japanese Style Barbequed Scallops, Markham, Canada - 24 Jun 2023
- 2023-06-15
- 1
Editorial Japanese Style Barbequed Scallops, Markham, Canada - 24 Jun 2023
- 2023-06-15
- 1
Editorial Japanese Style Barbequed Scallops, Markham, Canada - 24 Jun 2023
- 2023-06-15
- 1
Editorial Japanese Style Barbequed Scallops, Markham, Canada - 24 Jun 2023
- 2023-06-15
- 1
Editorial Japanese Style Barbequed Scallops, Markham, Canada - 24 Jun 2023
- 2023-06-15
- 1
Editorial Japanese Style Barbequed Scallops, Markham, Canada - 24 Jun 2023
- 2023-06-15
- 1
Editorial Japanese Style Barbequed Scallops, Markham, Canada - 24 Jun 2023
- 2023-06-15
- 1
Editorial Japanese Style Barbequed Scallops, Markham, Canada - 24 Jun 2023
- 2023-06-15
- 1
Editorial Japanese Style Barbequed Scallops, Markham, Canada - 24 Jun 2023
- 2023-06-15
- 1
Editorial Japanese Style Barbequed Scallops, Markham, Canada - 24 Jun 2023
- 2023-06-15
- 1
Editorial Japanese Style Barbequed Scallops, Markham, Canada - 24 Jun 2023
- 2023-06-15
- 1
Editorial Japanese Style Barbequed Scallops, Markham, Canada - 24 Jun 2023
- 2023-06-07
- 1
Editorial Japanese Style Barbequed Scallops, Markham, Canada - 24 Jun 2023
- 2023-06-07
- 1
Editorial Japanese Style Barbequed Scallops, Markham, Canada - 24 Jun 2023
- 2023-06-07
- 1
Editorial Japanese Style Barbequed Scallops, Markham, Canada - 24 Jun 2023
- 2023-06-07
- 1
Editorial Japanese Style Barbequed Scallops, Markham, Canada - 24 Jun 2023
- 2023-06-07
- 1
Editorial Japanese Style Barbequed Scallops, Markham, Canada - 24 Jun 2023
- 2023-06-07
- 1
Editorial Japanese Style Barbequed Scallops, Markham, Canada - 24 Jun 2023
- 2023-06-07
- 1
Editorial Japanese Style Barbequed Scallops, Markham, Canada - 24 Jun 2023
- 2023-06-07
- 1
Editorial Japanese Style Barbequed Scallops, Markham, Canada - 24 Jun 2023
- 2023-06-07
- 1
Editorial Japanese Style Barbequed Scallops, Markham, Canada - 24 Jun 2023
- 2023-06-07
- 1
Editorial Japanese Style Barbequed Scallops, Markham, Canada - 24 Jun 2023
- 2023-06-07
- 1
Editorial Japanese Style Barbequed Scallops, Markham, Canada - 24 Jun 2023
- 2023-06-07
- 1
Editorial Japanese Style Barbequed Scallops, Markham, Canada - 24 Jun 2023
- 2023-06-07
- 1
Editorial Japanese Style Barbequed Scallops, Markham, Canada - 24 Jun 2023
- 2023-06-07
- 1
Editorial Japanese Style Barbequed Scallops, Markham, Canada - 24 Jun 2023
- 2023-06-07
- 1
Editorial Japanese Style Barbequed Scallops, Markham, Canada - 24 Jun 2023
- 2023-06-07
- 1
Editorial Japanese Style Barbequed Scallops, Markham, Canada - 24 Jun 2023
- 2023-06-07
- 1
Editorial Japanese Style Barbequed Scallops, Markham, Canada - 24 Jun 2023
- 2023-06-07
- 1
Editorial Japanese Style Barbequed Scallops, Markham, Canada - 24 Jun 2023
- 2023-06-07
- 1
Editorial Japanese Style Barbequed Scallops, Markham, Canada - 24 Jun 2023
- 2023-06-07
- 1
Editorial Japanese Style Barbequed Scallops, Markham, Canada - 24 Jun 2023
- 2023-06-05
- 1
Editorial Creamy Pan-Roasted Scallops With Fresh Tomatoes. Food Stylist: Simon Andrews. (Christopher Simpson/The New York Times)
- 2023-02-11
- 1
Editorial Yasmin Fahr’s citrus skillet shrimp with shallots and jalepe?os, on Dec. 22, 2022. (Bobbi Lin/The New York Times)
- 2023-01-21
- 1
Editorial Cartoon on the flight from James II to France, 1689 La Feste des Trois Rois, aux Invalides (title on object) Cartoons on James II and Louis XIV and the events in the 1688s 1689 (series title), Cartoon on the flight of James II to France, and his arriva...
- 2022-12-25
- 1
Editorial Strip of bobbin lace with the bunches of grapes, Strip of natural-colored bobbin lace: duchesse lace. An open pattern of a short branch with two vine leaves and a bunch of grapes stands on an open braided soil. In turns, a leaf and the cluster form the...
- 2022-12-24
- 1
Editorial Machine-made collar with thirteen pointed oval shells at the bottom and eleven semi-circular shells at the top. Machine-made collar: etching side, imitation crocheted. Semi-circular model with a scalloped edge on both the top and bottom. The thirteen p...
- 2022-12-24
- 1
Editorial Bronze censer-cover, Anglo-Saxon, late 10th-early 11th century. The cover is in the form of a miniature church tower with rectangular pillars on a plinth crowned by an ornate gabled roof of a Rhenish (Rhineland) style. The plinth is decorated with simp...
- 2022-12-24
- 1
Editorial Curtain for four-poster bed from point de Hongria, Curtain for four-poster bed from point de Hongria. Technique: full linen and wool embroidery is applied to a canvas pattern in vertical flat stitch, both drastic and with zigzag intervals. Pattern: on ...
- 2022-12-24
- 1
Editorial Seafood Pavilion At Rungis Wholesale Food Market - Rungis, France - 06 Dec 2022
- 2022-12-07
- 12
Editorial Josh Dorcak, a veteran local chef, preparing scallops at MA?S, his tasting-menu restaurant in downtown Ashland, Ore., Oct. 5, 2022. (Joe Kline/The New York Times)
- 2022-11-02
- 2
Editorial Josh Dorcak, a veteran local chef, preparing scallops at MA?S, his tasting-menu restaurant in downtown Ashland, Ore., Oct. 5, 2022. (Joe Kline/The New York Times)
- 2022-10-26
- 2
Editorial Bell pepper salad with capers and olives and shrimp pasta with corn and basil in New York, Aug. 31, 2022. Food styled by Greg Lofts. (David Malosh/The New York Times)
- 2022-09-07
- 1
Editorial US Open food tasting media preview, New York, United States - 25 Aug 2022
- 2022-08-27
- 3
Editorial New fishing method breakthrough - 'Scallop discos'
- 2022-05-19
- 8
Editorial Squash leche de tigre is poured around raw scallops at Mena in New York, March 25, 2022. (Rachel Vanni/The New York Times)
- 2022-04-06
- 1
Editorial The Adamson Restaurant and Cocktail Bar, 2022
- 2022-03-21
- 3
Editorial Fichu of linen batist, triangular and scalloped, decorated with a broad border of diamonds, including a scatter bouquet in tambourism, shadow work and needle lace, decorated with a broad edge of windows, with scatter bouquet in drum work, shadow work a...
- 2022-01-18
- 1
Editorial Border, Medium: linen Technique: bobbin lace, Mechlin style, Band of Mechlin lace worked with two rows of pomegranate sprays. The ground sem? with blossoms. Rococo border forms edge of shallow irregular scallops., N. Europe, 18th century, lace, Border.
- 2022-01-18
- 1
Editorial Trimming, Medium: silk, silver metallic thread Technique: woven, Design of flowers placed alternately up and down with diagonal bands in between. On one edge, a border in an open weave forming scallops. In yellow and white with silver thread., Italy, 1...
- 2022-01-18
- 1
Editorial Trimming, Medium: silk, paper or linen backing Technique: embroidered, Fragment of an embroidered and scalloped trimming. Yellow satin cut into scallops is edged with green and gold cord and embroidered in the center with a four petal flower head patte...
- 2022-01-18
- 1
Editorial Fragment, Medium: linen Technique: plain weave embroidered with deflected element work, Fragment of a woven linen border with scallops forming scrolls. Beneath scrolls are four different types of flowers., possibly France, possibly Italy, 18th century,...
- 2022-01-18
- 1
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