EditorialVodka sauce is applied to a Happy Bull pizza midway through its time in the oven during a pop-up at Fifth Hammer Brewing in Queens, April 18, 2023. (DeSean McClinton-Holland/The New York Times)
EditorialVodka sauce is applied to a Happy Bull pizza midway through its time in the oven during a pop-up at Fifth Hammer Brewing in Queens, April 18, 2023. (DeSean McClinton-Holland/The New York Times)
EditorialVodka sauce is applied to a Happy Bull pizza midway through its time in the oven during a pop-up at Fifth Hammer Brewing in Queens, April 18, 2023. (DeSean McClinton-Holland/The New York Times)
EditorialVodka sauce is applied to a Happy Bull pizza midway through its time in the oven during a pop-up at Fifth Hammer Brewing in Queens, April 18, 2023. (DeSean McClinton-Holland/The New York Times)
EditorialVodka sauce is applied to a Happy Bull pizza midway through its time in the oven during a pop-up at Fifth Hammer Brewing in Queens, April 18, 2023. (DeSean McClinton-Holland/The New York Times)
EditorialRory McIlroy on the 17th hole during the second round of the Masters Tournament at Augusta National Golf Club in Augusta, Ga., April 7, 2023. (Doug Mills/The New York Times)
EditorialSouthwest also faces the prospect of spending money to upgrade its computer systems, including the one for scheduling crews. (Taylor Glascock/The New York Times)
EditorialSouthwest Airlines aircraft sit on the tarmac at Midway International Airport in Chicago, on Tuesday, Dec. 27, 2022. (Taylor Glascock/The New York Times)
EditorialTravelers wait in line for Southwest Airlines baggage services behind dozens of suitcases and luggage at Midway International Airport in Chicago, on Tuesday, Dec. 27, 2022. (Taylor Glascock/The New York Times)