EditorialA replica corned beef sandwich at a traveling exhibit on the Jewish delicatessen, at the Skirball Cultural Center in Los Angeles, June 15, 2022. (Joel Barhamand/The New York Times)
EditorialShelf-stable canned meats, like Spam, Vienna sausages and corned beef, in a supermarket in Guaynabo, Puerto Rico on Sept. 20, 2020.(Christopher Gregory/The New York Times)
EditorialA Reuben sandwich piled high with corned beef at Pastrami Masters, a new Jewish deli in Brooklyn, Feb. 29, 2020. (Sasha Maslov/The New York Times)