EditorialBothriocephalus latus, Print, Diphyllobothrium is a genus of tapeworms which can cause diphyllobothriasis in humans through consumption of raw or undercooked fish. The principal species causing diphyllobothriasis is Diphyllobothrium latum, known as the...
EditorialBothriocephalus latus, Print, Diphyllobothrium is a genus of tapeworms which can cause diphyllobothriasis in humans through consumption of raw or undercooked fish. The principal species causing diphyllobothriasis is Diphyllobothrium latum, known as the...
EditorialCol. Magnus Frykvall, commander of the Gotland regiment of the Swedish Army, on Gotland Island, Sweden, on May 11, 2022. (Sergey Ponomarev/The New York Times)
EditorialA flag-raising ceremony of the three Baltic States in Independence Square, in Vilnius, Lithuania, on Friday, March 11, 2022. (Andrea Mantovani/The New York Times)
EditorialA member of the Ukrainian military in a front line trench at Katerynivka, in the Luhansk Oblast province of eastern Ukraine on Tuesday, Jan. 18, 2022. (Tyler Hicks/The New York Times)
EditorialBothriocephalus latus, Print, Diphyllobothrium is a genus of tapeworms which can cause diphyllobothriasis in humans through consumption of raw or undercooked fish. The principal species causing diphyllobothriasis is Diphyllobothrium latum, known as the...
EditorialBothriocephalus latus, Print, Diphyllobothrium is a genus of tapeworms which can cause diphyllobothriasis in humans through consumption of raw or undercooked fish. The principal species causing diphyllobothriasis is Diphyllobothrium latum, known as the...