EditorialLiyan Chen is joined by her son, Kai, as she chops roast duck for her congee, a thick porridge of leftover roast meat, jasmine rice and water, at home in Montclair, N.J., Nov. 5, 2022. (Rachel Vanni/The New York Times)
EditorialMike Aversa, who has been hunting since he was 10, helped start a charity that donates excess deer meat to food banks and soup kitchens.?(Bryan Anselm/The New York Times)
EditorialLemony white bean soup with turkey and greens, in Sydney, Jan. 3, 2021. Food styled by Jerrie-Joy Redman-Lloyd. (Con Poulos/The New York Times)
EditorialMeat, soups and stews. The Ni'matnama-i Nasir al-Din Shah. A manuscript o. 1495 - 1505. Meat, soups and stews being prepared for the Sultan Ghiyath al-Din. Soup and 'las' being cooked. The small inscription is 'taghd?iya,' food, nourishment). Ghiyath S...
EditorialKitchen Tender being Rowed, Middle Kingdom, Dynasty 12, ca. 1981?1975 B.C., From Egypt, Upper Egypt, Thebes, Southern Asasif, Tomb of Meketre (TT 280), 1920, Wood, paint, plaster, linen twine and cloth, l. with rudder 147 cm (57 7/8 in); w. with oars 7...
EditorialMeat, soups and stews. The Ni'matnama-i Nasir al-Din Shah. A manuscript o. 1495 - 1505. Meat, soups and stews being prepared for the Sultan Ghiyath al-Din. Soup and 'las' being cooked. The small inscription is 'taghd?iya,' food, nourishment). Ghiyath S...
EditorialPreparation of soup. The Ni'matnama-i Nasir al-Din Shah. A manuscript o. 1495 - 1505. Preparation of soup for the Sultan Ghiyath. The small inscription appears to be 'randhan', the preparation of food. Again Ghiyath Shahi is seated in a garden pavilion...
EditorialKitchen Tender being Rowed, Middle Kingdom, Dynasty 12, ca. 1981?1975 B.C., From Egypt, Upper Egypt, Thebes, Southern Asasif, Tomb of Meketre (TT 280), 1920, Wood, paint, plaster, linen twine and cloth, l. with rudder 147 cm (57 7/8 in); w. with oars 7...
EditorialTHE COTTON FAMINE: DISTRIBUTING TICKETS FOR BREAD, SOUP, MEAT, MEAL, COAL, ETC., AT THE OFFICE OF A DISTRICT PROVIDENT SOCIETY, MANCHESTER, 1862.