EditorialSeamark Seafood & Cocktails and Old Wives' Tale Speakeasy grand opening celebration at Encore Boston Harbor, Boston, Massachusetts, USA - 11 Apr 2024
EditorialShermane Billingsley at Jim Brady’s, a Manhattan pub that was said to house the bar from one incarnation of the Stork Club, Sept. 13, 2022. (Lila Barth/The New York Times)
EditorialShermane Billingsley at Jim Brady’s, a Manhattan pub that was said to house the bar from one incarnation of the Stork Club, Sept. 13, 2022. (Lila Barth/The New York Times)
EditorialThe former Hermès flagship store, now closed, was transformed into an orange-colored speakeasy on the night of the opening of the new flagship store in Manhattan, Sept. 29, 2022. (Landon Nordeman/The New York Times)
EditorialMembers of the staff make artisanal cocktails at Saloon Keeper 1933, a speakeasy-style bar in the historic center of Lecce, Italy, July 14, 2022. (Susan Wright/The New York Times)
EditorialWilliam Barnacle Tavern, which is connected to Theatre 80, once a Prohibition-era speakeasy, in New York, Oct. 6, 2020. (Zack DeZon/The New York Times)
EditorialGold Rush, a cocktail which substitutes simple syrup with honey, was created in the early aughts at Milk & Honey, the famed Lower East Side speakeasy, in New York on March 17, 2021. Food Stylist: Monica Pierini. (Linda Xiao/The New York Times)