EditorialJossalyn Gonzalez Perez, center left, and Carolina Ramirez, center right, migrant children who attend high school classes during the day and work at Hearthside Food Solutions in the evenings, in Grand Rapids, Mich. on Nov. 9, 2022. (Kirsten Luce/The New York Times)
EditorialPalestinian employees produce the ice cream during summer season at an ice cream factory, Gaza city, Gaza Strip, Palestinian Territory - 19 Jun 2022
EditorialPalestinian employees produce the ice cream during summer season at an ice cream factory, Deir al-Balah, Gaza Strip, Palestinian Territory - 11 Jun 2022
EditorialFrito-Lay Variety Packs are teaming up with three iconic celebrities Martha Stewart, Mario Lopez and Mark Morrison to help fans make every moment even more iconic
Editorial1st WWE Summer Slam event beer and food credit card system goes totally offline leaving 51,0000 fans unable to drink at reported $3 million loss in Vegas stadium
EditorialEXCLUSIVE: Alice Dellal proves she isn't too posh for fast food as £800million heiress tucks into a takeaway snack and plays table tennis at All Points East music festival
EditorialThermopolium, a tavern of the 1st CE, Pompeii. There were 89 of these taverns or bars in Pompeii. Citizens went there before dinner, to have hot wine mixed with water, or a quick snack. Drinks and food were kept hot in the jars sunk into the counter.