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Editorial Cask of Scottish single malt whiskey aged for more than 30 years set to fetch six figures at auction
Editorial Cask of Scottish single malt whiskey aged for more than 30 years set to fetch six figures at auction
Editorial White oak bourbon barrels at Neeley Family Distillery near Sparta, Ky., on Sept. 10, 2022. (Luke Sharrett/The New York Times)
Editorial Ardbeg Distillery, Isle of Islay, Argyll & The Isles, Scotland, UK - 12 May 2021
Editorial The Hard Truth Distillery, which includes a tour center, tasting room, restaurant, outdoor amphitheater, event venue and rickhouses for its rye whiskey and bourbon barrels, in Nashville, Ind., June 12, 2021. (Luke Sharrett/The New York Times)
Editorial Nora Ganley-Roper and Adam Polonski, the founders of Lost Lantern, test different whiskey blends in Weybridge, Vt., March 18, 2021. (Oliver Parini/The New York Times)
Editorial Chris Montana of Du Nord Spirits in Minneapolis, on June 30, 2020. (Jenn Ackerman/The New York Times)
Editorial Purell hand sanitizer is available to patrons as they enter the James E. McNellie's Pub in Tulsa, Okla., on June 6, 2020. (Joseph Rushmore/The New York Times)
Editorial Japanese whisky in New York, May 14, 2020. (Brittainy Newman/The New York Times)
Editorial Bourbon and bikes: Discovering Kentucky?s distilleries on a cycling adventure
Editorial Bourbon and bikes: Discovering Kentucky?s distilleries on a cycling adventure
Editorial Flavourings and perfumes. The Ni'matnama-i Nasir al-Din Shah. A manuscript o. 1495 - 1505. Preparation and distillation of flavourings and perfumes. Ghiyath Shahi is not shown. The miniature depicts the distillation of perfumes, three distilleries supe...