Multigrain prokorn bread with soft wheat flour, rye flour, barley malt flour, linseed, soy, corn, sesame, sunflower, spelled, milk and butter. Prepared by S.Forno in Florence, a bakery, bar and pastry shop located in the Oltrarno district, a district of the historic center of Florence on the left bank of the Arno river.

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Details

Creative#:

TOP28525729

Source:

達志影像

Authorization Type:

RM

Release Information:

須由TPG 完整授權

Model Release:

No

Property Release:

No

Right to Privacy:

No

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