![](https://nthumb.tpgimages.com/mid2_com_img/14794/28903/TOP26753222.jpg)
Roasted pigeon from Aran with red fruit risotto and crunchy pepper sponge cake a dish from Aizpea Oihander and Xabien Diez Esteibar at Restaurante Xarma, A.vda de Tolosa 123. San Sebastian. Basque country. Spain, Europe
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TOP26753222
Source:
達志影像
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RM
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須由TPG 完整授權
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