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diced potatoes, cabbage, cheese, melted butter and garlic: ingredients for the preparation of Pizzoccheri, a typical dish from Valtellina (Italy) and the canton of Graubunden (Switzerland)

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preparing making prepare preparation leafy vegetables buckwheat buckwheat noodle buckwheat noodles butter homemade potato potatoes feeding nutritional food alimentation nutrition produce eating dining eat meal nourishment foods prepare dish prepared dish europe specialty specialties vegetable court veggies vegetables vegetable cooking edibles nutrishment eatables alimentary comestible comestibles nutriment cheese close close-ups closeups close to closeness close shot close shots close up close up part close up view closeup closeup view close-up view close-up cuisine green hearty italian italy lombardy noodle noodles pasta pastas north italy nutriments foodstuffs nourishments pasta dish pasta dishes sustenance dishes diced potatoes dish feeds food and drink food and beverage food and drinks foods and drinks fresh pasta ingredient ingredients italian cuisine italian cooking italian food plate recipes recipe savoy cabbage speciality still life stillife traditionally italian italian style italian ethnicity valtellina lombardia typical products typical product Pizzoccheri making??close-ups??valtellina cuisine valtellina food valtellinese making?diced vegetables

Pizzoccheri alimentary alimentation and and and and beverage buckwheat buckwheat buckwheat butter cabbage cheese close close close close close close close close-up close-up close-ups close-ups??closeness closeup closeup closeups comestible comestibles cooking cooking court cuisine cuisine cuisine diced diced dining dish dish dish dish dishes dishes drink drinks drinks eat eatables eating edibles ethnicity europe feeding feeds food food food food food food foods foods foodstuffs fresh green hearty homemade ingredient ingredients italian italian italian italian italian italian italian italy italy leafy life lombardia lombardy making making?making??meal noodle noodle noodles noodles north nourishment nourishments nutriment nutriments nutrishment nutrition nutritional part pasta pasta pasta pasta pastas plate potato potatoes potatoes preparation prepare prepare prepared preparing produce product products recipe recipes savoy shot shots speciality specialties specialty still stillife style sustenance to traditionally typical typical up up up valtellina valtellina valtellina valtellinese vegetable vegetable vegetables vegetables vegetables veggies view view view

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