Mushrooms. Edible mushrooms (Cantharellus infundibuliformis). This species is a close relative of the chanterelle, with which it shares a distinctive wrinkled (rather than gilled) underside. Mushrooms are rich in fibre and copper. They are also a source of the vitamins B2 and niacin.
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Details
Creative#:
TOP01441555
Source:
達志影像
Authorization Type:
RM
Release Information:
須由TPG 完整授權
Model Release:
N/A
Property Release:
N/A
Right to Privacy:
No
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